Whether it’s food trucks at a festival, picnics in the park, or quick-service restaurants in the city, when it comes to food on the go, for both practical and hygienic reasons, customers often need disposable cutlery to enjoy their food. Unfortunately, conventional disposable cutlery is made from plastic derived from finite fossil-fuel resources, contributing to the planet’s plastic pollution problem. After its short useful life of 20 minutes, that disposable cutlery usually ends up in a landfill where it takes decades to break down into tiny microplastics to harm the environment further. 

Looking for an eco-friendly cutlery option? Our BioCutlery range includes a 100 % bioplastic option and FSC™ sustainably sourced birchwood cutlery. This compostable cutlery range includes knives, forks, spoon cutlery sets, standard spoons, soup spoons, small dessert spoons, forks, sporks, knives, chopsticks, and stirrers made from different types of sustainable materials. All BioPak eco-friendly disposable cutlery has a smaller carbon footprint than conventional plastic cutlery.

Certified Compostable Cutlery

All of our cutlery is industrially compostable, with our FSC™ certified wood wooden cutlery and sugarcane cutlery being suitable for home composting. Composting our cutlery reduces greenhouse gases, returns nutrients to the earth and improves soil quality, and can cost less than sending waste to landfill.

Wooden Cutlery 

Made from beautifully crafted birchwood, our BioPak wooden cutlery is a stylish, affordable, eco-friendly option that biodegrades and will not pollute or damage the environment. 

Bioplastic Cutlery 

Our 100% bioplastic BioCutlery is made from plant-based bioplastic and produced from a rapidly renewable starch.

Plant Fibre Cutlery 

Experience the future of sustainable dining with our revolutionary plant fibre cutlery range. Starting with the success of our Chinese soup spoon, crafted from sugarcane pulp and other plant fibers, we have expanded our collection to include a fork, knife, spoon, and teaspoon. These plant-fiber utensils serve as excellent alternatives to traditional plastic cutlery. What’s even better? After use, simply dispose of them in your home compost bin, reducing waste and leaving a positive impact on the environment. Embrace the future of eco-friendly dining with our game-changing sugarcane cutlery range. Our plant fibre utensils contain no added PFAS.